HOW TO MAKE ICE CREAM AT HOME

If you want to learn how to make Ice cream at home, this post is everything you need to learn it.

INGREDIENTS

1. Egg White – 4
2. Peak Liquid Milk – 1 tin.
3. Icing sugar – 8 tablespoons
4. Gelatin 1/2 (teaspoon)
5. Vanilla flavour 1 teaspoon

METHOD

1. Separate egg white carefully from the yolk
2. Beat the egg white from foamy to stiff peaks
3. Empty the milk in another bowl and and whisk
4. Add sugar to milk and stir. Whisk till the sugar dissolves and it gets thick
5. Dissolve your gelatin in hot water and add
6. Add vanilla flavour or any of ur choice
7. Whisk all till well blended, plate it and freeze.

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